After three years of service to the VOA and its clients, Joaquim ROMÃO is leaving as Chairman of the Managing Board in order to assume new responsibilities within the packaging activity of the Groupe SAINT-GOBAIN...
Interview with M. Guy BASCOU, technical director, and M. Gérald HANIFI, purchaser for the POMEROLS cooperative wine cellar.
Interview with Bernard GERMAIN, director of the cooperative wine cellar of Frontignan.
The VOA is proud to enlarge its collaboration with the Château Lacoste. The Bourgogne Elégance is now not only produced in 50cl, but from this point on will be available in a 75cl Extra White of rare purity.
